How To Fillet A Northern Pike Video

What is more satisfying than to catch a northern pike? The biggest reason most people dont like to eat pike is they are so boney when not cleaned right.

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Today i show you the best way to clean a pike, resulting in 5 beautiful boneless fillets.

How to fillet a northern pike video. First, with small pike about 14 inches or thereabouts, you can fillet like a regular fish, removing the ribs of course, and then slice the fillets into little fingers vertically i.e., perpendicular to where the backbone was and fry anyway. This fish is large, beautiful, and has delicious meat! Then ill just do the same with the other side.

Northern pike are known as a tricky fish to fillet boneless due to the high amount of y bones. Scroll down to the bottom of the page and notice the link about how to locate the y bones after frying the fillet. Simultaneously pull with the pliers and push with the knife with a sawing motion.

If you want a clever trick to take care of it, go ahead and watch this instruction Bigger fish are of course better but this method works wonders for both big and small fish. Cut the flesh away from the rib bones.

How to fillet a northern pikeminnow: This clever trick to cleaning northern pike will blow northern pike have y bones that can prove to be rather annoying when cleaning them for dinner. Grasp the tail of the fillet with pliers and cut into flesh with blade while turning blade almost flat and sawing.

Then why call it a fillet? Even if you never fillet/clean a pike like that, you'll learn something you never even considered about filleting any fish, just by watching this video. How to fillet a northern pike.

Youtube video showing how to do a northern pike 5 cut boneless fillet. Check out the fishing tips and find more information about pike and pickerel fishing at bass pro shops 1source. It helps to waggle your plier hand from side to side as your knife hand saws down the skin of the fillet.

But to really enjoy it, you should be able to prepare the meat properly. You can see how clean that fillet is and how little meat there is left on the actual fish. In order to properly fillet a northern pikeminnow, you will need a very sharp knife to make the process as easy as possible.

Remove all of the meat, leaving a carcass behind. Turn the knife so that its lying flat atop the backbone, with the sharp edge facing the tail. Jason boser appearing on an episode for the television program jason mitchell outdoors on lake winnibigoshish in northern minnesota.

The northern pike (esox lucius) is a carnivorous fish of the esox genus.its known by a number of different names, depending on the region. Cut following the backbone until you reach the dorsal fin, then turn the knife and cut up to remove. You can just ride the backbone with that electric fillet knife and look at the results.

This episode of northland outdoors looks at an efficient, easy way to fillet a northern pike. 31 comments 470 shares 135k views. This process opens up the little y bones to the hot oil and softens them enough to where you will barely notice them.

Northern ontario offers some of the finest ice fishing for northern pike, as popular canadian television host, bob izumi, discovered when he spent a day ice fishing with gord in northwestern ontarios sunset country. How not to fillet a northern pike? The pike cleaned in the video below falls into this larger category.

Check out this video and if you like it leave a comment below or give it a like it and share it. Set the pike on its belly (swimming position) and cut across the fish straight down to the backbone just behind the head. So you just simply go way down, make your right angled turn, and its really, really simple.

So since i get asked this alot, i thought i would share how i boneless fillet northern pike. Prepare the fish by skinning and cleaning. Watch the video below to learn an easy method to turn northern pike into table fare.

In this video (in french only) by the fdration qubcoise des chasseurs et pcheurs (fdcp), fishing guide hugo biard. Another quick and simple way to clean northern pike with mcquoid outdoors! Its called pike in most us states and europe, and is often called jackfish or simply northern in the upper midwest and parts of canada.

Simultaneously pull with the pliers and push with the knife with a sawing motion. With the ybones gone the. Chad koel | 5:49 pm, aug.

Grasp the tail of the fillet with pliers and cut into flesh with blade while turning blade almost flat and sawing. It helps to waggle your plier hand from side to side as your knife hand saws down the skin of the fillet. Fillet and store a northern pike.

Best way to clean Northern Pike! (Coors light Version